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  7. Cholin L(+)-Hydrogentartratsalz, 97 %, Thermo Scientific Chemicals

Cholin L(+)-Hydrogentartratsalz, 97 %, Thermo Scientific Chemicals

Catalog Number p-4813405
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Menge:
100 g
500 g
Verpackung:
Glasflasche
Dieser Artikel kann nicht zurückgegeben werden. Rückgaberichtlinie anzeigen
87-67-2
C5H14NO·C4H5O6
253.25
QWJSAWXRUVVRLH-UHFFFAOYSA-M
choline bitartrate, cholini bitartras, choline 3-carboxy-2,3-dihydroxypropanoate, 2-hydroxyethyl trimethylammonium bitartrate, choline tartrate 1:1, 2-hydroxy-n,n,n-trimethylethanaminium 3-carboxy-2,3-dihydroxypropanoate, cholinibitatratis, choline hydrogen l-+-tartrate, ethanaminium, 2-hydroxy-n,n,n-trimethyl-, 2r,3r-2,3-dihydroxybutanedioate 1:1
10198924
2-Hydroxyethyl(trimethyl)azanium;2,3,4-trihydroxy-4-oxobutanoat
C[N+](C)(C)CCO.C(C(C(=O)[O-])O)(C(=O)O)O
Dieser Artikel kann nicht zurückgegeben werden. Rückgaberichtlinie anzeigen
87-67-2
C5H14NO·C4H5O6
253.25
QWJSAWXRUVVRLH-UHFFFAOYSA-M
choline bitartrate, cholini bitartras, choline 3-carboxy-2,3-dihydroxypropanoate, 2-hydroxyethyl trimethylammonium bitartrate, choline tartrate 1:1, 2-hydroxy-n,n,n-trimethylethanaminium 3-carboxy-2,3-dihydroxypropanoate, cholinibitatratis, choline hydrogen l-+-tartrate, ethanaminium, 2-hydroxy-n,n,n-trimethyl-, 2r,3r-2,3-dihydroxybutanedioate 1:1
10198924
2-Hydroxyethyl(trimethyl)azanium;2,3,4-trihydroxy-4-oxobutanoat
C[N+](C)(C)CCO.C(C(C(=O)[O-])O)(C(=O)O)O

Beschreibung

This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.

TRUSTED_SUSTAINABILITY
Chemischer Name oder Material Choline bitartrate
Schmelzpunkt 151.0°C to 153.0°C
Prozentgehaltsbereich 97%
Verpackung Glasflasche
Menge 100 g
Merck Index 15,2211
Löslichkeitsinformationen Solubility in water: soluble.
Formelmasse 253.25
Reinheit (%) 97%

RUO – Research Use Only

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