Learn More
L-Lactic acid, anhydrous, 98%
Description
This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.
Suitable for battery materials development.
Useful chiral synthon, building block for depsipeptides.L-Lactic acid is an intermediate in the fermentation of sugar. It plays a vital role in several biochemical processes. It is a major ingredient in processed foods such as yogurt, cottage cheeses, koumiss and kombucha. It gives the sour flavor to sourdough breads. It finds application in pharmaceuticals to prepare water-soluble lactates, topical preparations and cosmetics. It acts as a food preservative, flavoring agent, curing agent, descaler, soap-scum remover and an anti-bacterial agent. It is an active component of lactated Ringer′s solution and Hartmann′s solution. Further, it is used for fluid resuscitation after blood loss due to trauma and surgery.
Solubility
Soluble in water.
Notes
Hygroscopic. Store in a cool place. Incompatible with strong bases, strong oxidizing agents, strong reducing agents and metals.
Spécification
Spécification
| Melting Point | 52°C to 54°C |
| Density | 1.22 |
| pH | 2.8 |
| Boiling Point | 119°C (12 mmHg) |
| Flash Point | >110°C (230°F) |
| Odor | Odorless |
| Quantity | 100 g |
| Beilstein | 1720251 |
| Sensitivity | Hygroscopic |
| Merck Index | 14,5337 |
| Afficher plus |
RUO – Research Use Only
En cliquant sur Soumettre, vous reconnaissez que vous pouvez être contacté par Fisher Scientific au sujet des informations que vous avez fournies dans ce formulaire. Nous ne partagerons pas vos informations à d'autres fins. Toutes les informations de contact fournies seront également conservées conformément à notre politique de confidentialité. Politique de confidentialité.