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Thermo Scientific Chemicals N-Acetyl-D-galactosamin
Description
N-Acetyl-D-galactosamine is the initial O-linked sugar to many serine and threonine residues in protein glycosylation.
This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.
N-Acetyl-D-Galactosamin ist der anfängliche O-verbundene Zucker für viele Serin- und Threoninrückstände in der Proteinglykosylierung.
Löslichkeit
Löslich in Wasser bei 50 mg/ml
Hinweise
Lichtempfindlich & hygroskopisch. Behälter dicht verschlossen lassen. Kühl und trocken in einem gut versiegelten Behälter lagern.
Specifications
Specifications
| Chemischer Name oder Material | N-Acetyl-D-galactosamine |
| Schmelzpunkt | 160°C |
| Farbe | Weiß |
| Menge | 500 mg |
| Beilstein | 2331340 |
| Löslichkeitsinformationen | Soluble in water at 50mg/ml |
| IUPAC-Name | N-[(2R,3S,4S,5S)-3,4,5,6-Tetrahydroxy-1-Oxohexan-2-yl]acetamid |
| Formelmasse | 221.21 |
| Physikalische Form | Fest |
RUO – Research Use Only
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