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Thermo Scientific Chemicals DL-Methionin, 99 %
Description
Production of volatile compounds related to the flavour of foods from the Strecker degradation of DL-methionine. Addition of methionine in appropriate amounts to these foods might be expected to improve protein value. Economically, DL-methionine would be preferable.
This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.
Herstellung von flüchtigen Verbindungen im Zusammenhang mit dem Geschmack von Lebensmitteln aus dem Strecker-Abbau von DL-Methionin. Mit der Zugabe von Methionin in geeigneten Mengen zu diesen Lebensmitteln könnte zu einer Verbesserung des Proteingehalts gerechnet werden. Wirtschaftlich wäre DL-Methionin vorzuziehen.
Löslichkeit
Wasserlöslich.
Hinweise
Kühl lagern. Behälter an einem trockenen und gut belüfteten Ort dicht verschlossen halten. Von starken Oxidationsmitteln fernhalten.
Specifications
Specifications
| Chemischer Name oder Material | DL-Methionine |
| Schmelzpunkt | ∼272°C (decomposition) |
| Beilstein | 636185 |
| Merck Index | 14,5975 |
| Löslichkeitsinformationen | Soluble in water. |
| Dichte | 1.34 |
| IUPAC-Name | 2-amino-4-methylsulfanylbutansäure |
| Menge | 250 g |
| Formelmasse | 149.21 |
| Reinheit (%) | 99% |
RUO – Research Use Only
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